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The Ingredients
The ingredients minus the yeast
Date: 06/14/2009
Owner: Shane
Views: 658
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This Session's Beer
New Belgium's Trippel
Date: 06/14/2009
Owner: Shane
Views: 645
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Proofing the Yeast
I microwaved the milk, added the sugar, and let it proof in the measuring cup.
Date: 06/14/2009
Owner: Shane
Views: 680
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Mixing the ingredients
Date: 06/14/2009
Owner: Shane
Views: 677
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Dough Pre-Rising
Date: 06/14/2009
Owner: Shane
Views: 655
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Dough Post-Rising
Date: 06/14/2009
Owner: Shane
Views: 669
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Rolling out the dough
Date: 06/14/2009
Owner: Shane
Views: 650
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Rolled and ready to steam
Date: 06/14/2009
Owner: Shane
Views: 637
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Post Steaming
Post-steaming; I let it cool here a second or two before eating.
Date: 06/14/2009
Owner: Shane
Views: 658
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